Both ENDS
On Saturday April 13th, the annual Africa day will take place in the Royal Tropical Institute in Amsterdam.
Both ENDS and Voice 4 Thought will organise a joint workhop (in English), titled:
'Positive vibes from the Sahel: from regreening to slam poetry'
Facilitator: Andrew Makkinga
The Sahel region from Chad to Senegal is often seen in the Netherlands as an immensely dry, infertile area where extremists and smugglers serve and where hunger thrives. But there is so much more to tell about the Sahel region.
Over the last decades, a large number of positive social initiatives have been taken up both in the cities and in rural areas. Initiatives that create and stimulate self-esteem, culture, education, climate resilience and prosperity.
Young people are often the driving force behind these movements, which is not surprising considering that almost 70 percent of the population in a country like Niger is under the age of 25.
In this workshop Both ENDS and Voice4Thought want to tell the other story of the Sahel by highlighting some of these positive initiatives, and by showing how they are interlinked and part of a larger, bottom up movement in this area.
Hope to see you there!
Today is World Desertification, Land Degradation and Drought Day. Such a day is more than needed to get attention for desertification, land degradation and drought that are threatening and hitting hundreds of millions of people in many regions throughout the world. While the causes - such as large-scale agriculture, use of pesticides, water extraction and climate change - are clear and need to be stopped, it is just as important to focus on solutions like restoration and sustainable land use.– in line with World Desertification, Land Degradation and Drought Day's theme for this year: 'Restoration. Land. Recovery. We build back better with healthy land', we will therefore especially focus on inspiring solutions during the next few weeks.
In various countries in the Sahel, vast tracts of land have been restored by the local population by nurturing what spontaneously springs from the soil and protecting the sprouts from cattle and hazards.
In various countries in the Sahel, vast tracts of degraded land have been restored by the local population by nurturing what spontaneously springs from the soil. They do this using a method called 'Farmer Managed Natural Regeneration (FMNR)'.
At the UNCCD COP14 in India, which is taking place from 2-13 September 2019, Both ENDS is co-organising a number of side events.
Even as climate change intensifies these challenging conditions, the Sahel need not become a desert. Unsustainable agricultural practices and overgrazing are among the main factors causing land degradation in the Sahel, which is threatening the lives and livelihoods of millions of people. Fortunately, organisations like CRESA in Niger have shown that with the right approach, desertification of the Sahel can be reversed.
Today is International Day of Forests. An ever more important day, as the amount of forest and forested area's on this globe is shrinking at a fast pace. One the main causes is our ever increasing demand for products such as soy and palm oil from area's that have been deforested for their cultivation. The current proposed EU-deforestation law to prevent this, is not strict enough and does not include the protection of other crucial natural areas such as grasslands, savannas and swamps, as well as the human rights of the millions of people living in these area's. During these past few weeks we therefore participated in the campaign #Together4Forests, calling on citizens to send a letter to their own responsible ministers. The campaign paid off: almost 54,000 letters were sent to European ministers across the European Union, demanding a strict forest law that guarantees the import of only deforestation-free products in Europe.
To celebrate this International Day of Forests, we would like to emphasise the great value of forests and other natural areas, directly or indirectly, for the livelihoods of at least 2 billion people. Below, we selected some examples that show how, throughout the world, local communities use many different ways to collect and produce food and other natural products in a sustainable way, while protecting and restoring the forests and forested area's they are so dependent upon.
