Agroecology is a diverse set of agricultural practices, a field of science and a social movement. It aims to transform food systems towards greater ecological sustainability, social justice, and resilience. Both ENDS and CSO-partners around the world support farmers and pastoralists practising…
“The fires have reached proportions we have never experienced before.”
Large swathes of South America are currently draped in smoke. From Buenos Aires, to São Paulo to Asunción people struggle to breathe due to unprecedented fires raging on the continent, fuelled by extreme drought, the expansion of the agriculture frontier and rising temperatures linked to…
Our manifesto "The Dutch Agriculture Agreement reaches further than the Netherlands: offer prospects for sustainable farmers and consumers worldwide" has now been signed by over 70 civil society organisations, agricultural organisations and companies, environmental organisations and…
With pain in our hearts we say farewell to Irene Dankelman. She was pioneer in the field of gender and environment and one of the founders of Both…
All around the world small-scale farmers are using sustainable and inclusive methods to produce food. Working together with nature and each other, they provide their families and communities with sufficient and healthy food. But their production methods are under pressure from large-scale agriculture and the globally dominant system of industrial food production. Together with our partners, Both ENDS is trying to turn the tide in favour of sustainable, local practices that are mostly known as 'agro-ecological' or 'nature-inclusive'. Why are we focusing on these methods? Agro-ecological…
In various countries in the Sahel, vast tracts of degraded land have been restored by the local population by nurturing what spontaneously springs…
Join us for an open space for a reflection and exchange on a new dataset, developed by WRI, to monitor regreening efforts, and its applications in the Sahel.
In the drylands of Africa, land degradation threatens the livelihoods of millions of people. Fortunately, there are promising initiatives emerging all over the continent that are turning the tide. Throughout the Sahel, for example, vast tracts of land along the Great Green Wall have been restored by local…
The farmers in the Sertão do Araripe region in Pernambuco state are smart. The small-scale family farmers know that securing a sustainable livelihood on the rich but vulnerable soils of the Sertão is only possible if they take good care of the environment. That means sound agriculture, making the best of every drop of available water, diligent use of natural fertilisers and pest-control and fighting for laws and policies that stimulate conservation rather…